A TASTE OF INDIA

Traditional recipes cooked by our Chef using tried and trusted methods. Restaurant quality curries and side dishes to please all tastes and preferences. What better way to match a cold drink and an evening celebration!

Image by Pushpak Dsilva
SET MENU A

Homemade Chicken Tikka or Vegetable Masala, Pilau Rice, Naan Bread. Bowls, Napkins, Forks included.

 

£3.00pp 

Image by Taylor Kiser
SET MENU B

Choose 2 - Homemade Chicken, Lamb or Vegetable Bhuna. Chicken or Vegetable Korma. Pilau Rice, Naan Bread. Bowls, Napkins, Forks included.

£4.50pp

Image by eggbank
SET MENU C
INDIAN BANQUET

Meat or Vegetable Samosa, Onion Bhaji's. Choice of two curries. Pilau Rice. Naan Bread. Poppadoms. Side Sauces. Bowls, Napkins, Forks included.

£6.50pp

BUILD YOUR OWN
INDIAN BUFFET
HOMEMADE
CURRY DISHES

All Curries serve 10ptns

Chicken or Vegetable £25

Lamb or Beef £29

MASALA

BALTI

KORMA

JALFREZI

MADRAS

VINDALOO

BHUNA

PATHIA

SIDES

All Sides Serve 10ptns

PILAU RICE £10

AROMATIC RICE £10

BOILED RICE £10

SPICY RICE £10

BOMBAY POTATOES £15

SAAG ALOO £14

CHICKPEA DHAL £15

VEGETABLE SAMOSA £15

ONION BHAJI £15

SUNDRIES

All Sundries Serve 10ptns

NAAN BREAD £9

GARLIC NAAN BREAD £10

POPPADOMS £8

SPICY POPPADOMS £9

DIP SELECTION £9

Red Onion, Raita, Mango